Saturday, 13 July 2013

Culture

Main article: Culture of Algeria Algerian musicians in Tlemcen. Painting by Bachir Yellès

Modern Algerian literature, split between Arabic, Kabyle and French, has been strongly influenced by the country's recent history. Famous novelists of the 20th century include Mohammed Dib, Albert Camus, Kateb Yacine and Ahlam Mosteghanemi while Assia Djebar is widely translated. Among the important novelists of the 1980s were Rachid Mimouni, later vice-president of Amnesty International, and Tahar Djaout, murdered by an Islamist group in 1993 for his secularist views.

Malek Bennabi and Frantz Fanon are noted for their thoughts on decolonization; Augustine of Hippo was born in Tagaste (modern-day Souk Ahras); and Ibn Khaldun, though born in Tunis, wrote the Muqaddima while staying in Algeria. The works of the Sanusi family in pre-colonial times, and of Emir Abdelkader and Sheikh Ben Badis in colonial times, are widely noted. The Latin author Apuleius was born in Madaurus (Mdaourouch), in what later became Algeria.

Contemporary Algerian cinema is various in terms of genre, exploring a wider range of themes and issues. There has been a transition from cinema which focused on the war of independence to films more concerned with the everyday lives of Algerians.

Art Hamid Tibouchi, a painter and calligrapher

Algerian painters, like Mohamed Racim or Baya, attempted to revive the prestigious Algerian past prior to French colonization, at the same time that they have contributed to the preservation of the authentic values of Algeria. In this line, Mohamed Temam,Abdelkhader Houamel have also returned through this art, scenes from the history of the country, the habits and customs of the past and the country life. Other new artistic currents including the one of M'hamed Issiakhem, Mohammed Khadda and Bachir Yelles, appeared on the scene of Algerian painting, abandoning figurative classical painting to find new pictorial ways, in order to adapt Algerian paintings to the new realities of the country through its struggle and its aspirations. Mohammed Khadda and M'hamed Issiakhem have been notable in recent years.

Literature Main articles: Algerian literature and List of Algerian writers

The historic roots of Algerian literature goes back to the Numidian era, when Apuleius wrote The Golden Ass, the only Latin novel to survive in its entirety. This period had also known Augustine of Hippo, Nonius Marcellus and Martianus Capella among many others. The Middle Ages have known many Arabic writers who revolutionized the Arab world literature with authors like Ahmad al-Buni and Ibn Manzur and Ibn Khaldoun who wrote the Muqaddimah while staying in Algeria, and many others.

Albert Camus was an Algerian-born French pied-noir author. In 1957 he was awarded the Nobel Prize in literature.

Apuleius Kateb Yacine

Today Algeria contains, in its literary landscape, big names having not only marked the Algerian literature, but also the universal literary heritage in Arabic and French.

As a first step, Algerian literature was marked by works whose main concern was the assertion of the Algerian national entity, there is the publication of novels as the Algerian trilogy of Mohammed Dib, or even Nedjma of Kateb Yacine novel which is often regarded as a monumental and major work. Other known writers will contribute to the emergence of Algerian literature whom include Mouloud Feraoun, Malek Bennabi, Malek Haddad, Moufdi Zakaria, Ibn Badis, Mohamed Laïd Al-Khalifa, Mouloud Mammeri, Frantz Fanon, and Assia Djebar.

In the aftermath of the independence, several new authors emerged on the Algerian literary scene, they will attempt through their works to expose a number of social problems, among them there are Rachid Boudjedra, Rachid Mimouni, Leila Sebbar, Tahar Djaout and Tahir Wattar.

Currently, a part of Algerian writers tends to be defined in a literature of shocking expression, due to the terrorism that occurred during the 1990s, the other party is defined in a different style of literature who staged an individualistic conception of the human adventure. Among the most noted recent works, there is the writer, the swallows of Kabul and the attack of Yasmina Khadra, the oath of barbarians of Boualem Sansal, memory of the flesh of Ahlam Mosteghanemi and the last novel by Assia Djebar nowhere in my father's House.

Music Main article: Music of Algeria Amar Ezzahi a prominent Algerian Chaabi performer

Chaâbi music is a typically Algerian musical genre characterized by specific rhythms and of Qacidate (Popular poems) in Arabic dialect. The undisputed master of this music is El Hadj M'Hamed El Anka. The Constantinois Malouf style is saved by musician from whom Mohamed Tahar Fergani is one of the best performers.

Folk music styles include Bedouin music, characterized by the poetic songs based on long kacida (poems); Kabyle music, based on a rich repertoire that is poetry and old tales passed through generations; Shawiya music, a folklore from diverse areas of the Aurès Mountains.Rahaba music style is unique to the Aures. Souad Massi is a becoming famous Algerian singer of traditional songs. Other Algerian singers of the diaspora include Manel Filali in Germany and Kenza Farah in France. Tergui music is sung in Tuareg languages generally, Tinariwen had a world wide success. Finally, the staïfi music is born in Sétif and remains a unique style of its kind.

Modern music is available in several facets, Raï music is a style typical of Western Algeria. Rap, relatively recent style in Algeria, is experiencing significant growth.

Sports Main article: Sport in Algeria Omar Hammadi Stadium in Algiers

Games already existed during antiquity. In the Aures, people played several games such As El Kherdba or El khergueba (chess variant). Playing cards, checkers and chess games are part of Algerian culture. Racing (fantasia) and the rifle shooting are part of cultural recreation of the Algerians.

The first Algerian, Arab and African gold medalist is Boughera El Ouafi in 1928 Olympics of Amsterdam in the Marathon. The second Algerian Medalist was Alain Mimoun in 1956 Summer Olympics in Melbourne. Several men and women were champions in athletics in the 1990s including Noureddine Morceli, Hassiba Boulmerka, Nouria Merah-Benida, and Taoufik Makhloufi, all specialized in middle distance running.

Football is the most popular sport in Algeria. Several names are engraved in the history of the sport, including Lakhdar Belloumi, Rachid Mekhloufi, Hassen Lalmas, Rabah Madjer, Salah Assad and Djamel Zidane. The Algeria national football team qualified for the 1982 FIFA World Cup, 1986 FIFA World Cup and 2010 FIFA World Cup. In addition, several football clubs have won continental and international trophies as the club ES Sétif or JS Kabylia. The Algerian Football Federation is an association of Algeria football clubs organizing national competitions and international matches of the selection of Algeria national football team.

Cuisine Main article: Algerian cuisine A Couscous based Salad

Algerian cuisine is rich and diverse. The country was considered as the "granary of Rome". It offers a component of dishes and varied dishes, depending on the region and according to the seasons. This cuisine uses cereals as the main products, since they are always produced with abundance in the country. There is not a dish where cereals are not present.

Algerian cuisine varies from one region to another, according to seasonal vegetables. It can be prepared using meat, fish and/or vegetables. Among the dishes known, couscous, the chorba, the Rechta, the Chakhchoukha, the Berkoukes, the Shakshouka, the Mthewem, the Chtitha, the Mderbel, the Dolma, the Brik or Bourek, the Garantita, Lham'hlou, etc. Merguez sausage is very used in Algeria, but it differs, depending on the region and on the added spices.

The cakes are marketed and can the found in cities either in Algeria or in Europe or North America. However, traditional cakes made at home have a vast directory of revenue, according to the habits and customs of each family. Among these cakes, there are Tamina, Chrik, Garn logzelles, Griouech, Kalb el-louz, Makroud, Mbardja, Mchewek, Samsa, Tcharak, Baghrir, Khfaf, Zlabia, Aarayech, Ghroubiya, Mghergchette. The Algerian pastry also contains Tunisian or French cakes and it is marketed. The bread may be cooked such as Kessra or Khmira or Harchaya, chopsticks and so-called washers Khoubz dar or Matloue. Other tradionel meals (Chakhchokha-Hassoua-T'chicha-Mahjouba and Doubara) are famous in Biskra.

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